Ococoa Chocolates

Los Angeles, California

Ococoa Chocolates brings you an inventive collection of Chocolate Cups, hand-filled with a variety of nut butters, paired with complimentary fruits and truffle ganaches, then beautifully hand decorated to hint at the exotic flavors inside.

“Artfully crafted, the richly layered characters cause an intense hunger for more. It’s nothing short of a delicious debut.”
-Daily Candy Los Angeles

“I was impressed with all of the Butter Cups, but I have an overwhelming need to award the Sunflower Honey and Classic Peanut Butter flavors the CandyAddict.com Awesomely Addictive Candy Award.”
-CandyAddict.com
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Our Story

At Ococoa, our philosophy is that if an indulgence is a guilty pleasure, then it should be an indulgence worthy of the guilt. Each of our Butter Cups is handcrafted using the finest nut butters and beautifully decorated to hint at what lays beneath the rich dark chocolate layer.

-Diana Malouf

Diana Malouf, creator of Ococoa, is a first-generation Los Angeles native of Mediterranean descent. The influence of these two cultures has inspired her sense of flavor and style and is apparent in her unique confections. After years of indulging in her exceptional creations, those closest to Diana affirmed the need for her to form Ococoa.

“Artfully crafted, the richly layered characters cause an intense hunger for more. It’s nothing short of a delicious debut.”
-Daily Candy Los Angeles

“I was impressed with all of the Butter Cups, but I have an overwhelming need to award the Sunflower Honey and Classic Peanut Butter flavors the CandyAddict.com Awesomely Addictive Candy Award.”
-CandyAddict.com
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